Description

Width: 7.5cm

This pair of early 20th-century French mother-of-pearl snail pickers is a delightful example of French culinary tradition and elegant craftsmanship.

Snail pickers were essential dining tools in France, where escargot has long been a prized delicacy.

The delicate mother-of-pearl handles add a touch of luxury and refinement, reflecting the attention to detail and sophistication of French dining culture.

These snail pickers not only serve a functional role but also stand as beautiful collectibles, showcasing the charm and craftsmanship of early 20th-century French tableware.

Perfect for collectors or those who appreciate fine dining traditions.